Experience top-grade coffee

excellence in every bean!


Welcome to escalamo, your gateway to the world of premium Kenyan coffee! Established in 2010, we are a trusted name in the coffee industry, known for meticulously sourcing the finest beans from select farms in Kenya.

At Escalamo, we take pride in our meticulous sourcing process, carefully selecting beans from farms known for their dedication to sustainability and excellence. Through rigorous quality control measures, we ensure that only the finest beans make it into each batch, maintaining the rich flavor profile that our customers expect.


From seed to sip, we're dedicated to perfection!

As coffee exporters, we oversee every facet from the moment the beans are picked to the moment they reach our customers’ cups, ensuring each step is meticulously executed to meet their needs. This hands-on approach enables us to maintain stringent quality control and deliver nothing short of exceptional coffee to our customers.
Our commitment to excellence drives us to continually refine and improve our practices, ensuring that every order reflects the highest standards of quality, consistency, and customer satisfaction.


The coffee cherries are meticulously handpicked at their peak ripeness. This selective picking process ensures that only the ripe cherries, which offer the best flavor, are collected.


The drying process is crucial as it removes excess moisture from the beans, reducing the risk of spoilage and preparing them for storage and transport.


After harvesting, the cherries undergo processing to remove their outer layers and extract the coffee beans within.


Sorting involves removing any remaining husks or parchment layers and sorting the beans by size and quality to ensure consistency.


Once the beans are milled and sorted, they are ready for shipment. We manage the packaging and logistics all the way to the buyer’s port.